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Tag: hors d’oeuvre

The Reluctant Cook: Start Your Meal With An Amuse-Bouche

Let’s get a little fancy pants at your next dinner party by serving an amuse-bouche, which is a single, bite-sized hors d’oeuvre that starts a meal. It’s one delectable, take a moment to savor, tantalize the senses, bite. These little mouth amuser’s are creative masterpieces, which showcases the chef’s creativity and artistry. Served on spoons,… Read More ›

You took the time to stop by and cruise around my site and for that I am very grateful. I'm looking forward to letting the creativity run wild.

p.s. I write, not to be read, but for the pleasure of writing.

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